Shinto Japanese Steakhouse & Sushi Bar

White Tuna Tataki

rich creamy slices of white tuna pan seared with a spice rub served with ponzu sauce and topped with sesame seeds

• 9

Hama Hama Oysters

medium sized oysters served on the half shell with lemon and tabasco & a pinch of crunchy tobiko. please check with your server for availability

• 6.5

House Onion Soup

a light chicken and beef broth home-stewed with crispy onions and sliced mushrooms

• 2

Miso Soup

traditional vegetarian soup in a healthy soybean base with tofu, seaweed and scallions

• 2.5

House Salad

our fresh salad with homemade ginger dressing

• 2.5

Edamame

boiled soybeans with a touch of salt

• 4

Baby Octopus Salad

fresh whole baby octopus marinated in a sweet sesame sauce

• 4.5

Tako Salad

thin sliced octopus in a sweet marinated soy sauce

• 4.5

Seaweed Salad

shredded seaweed topped with sesame seeds and a fresh orange slice

• 4.5

Sunomono Salad

fresh cut crab, octopus and cucumber, served with a refreshing sweet & tangy sauce

• 6.5

Kani Su

crab and avocado rolled in fresh, crisp cucumber with sauce

• 6

The Kappa Wrap

white tuna, tuna, shrimp and kaiware wrapped in cucumber and topped with amai hot sauce, scallions and sesame seeds

• 8

Spicy Crab Salad Roll

crab mixed with spicy mayo, green onions and cucumber, with a sprinkling of sesame seeds

• 7

Boston Roll

shrimp, fresh lettuce, cucumber, avocado and cream cheese

• 9

Lobster Roll

south african cold water lobster deep fried in crunchy tempura batter, rolled in soy paper and stuffed with cucumber and daikon radish. served with a side of jimmy's famous lemon sauce

• 15

Black Widow Roll

soft shell crab, shrimp tempura, cucumber, asparagus, avocado and cream cheese, topped with a web of spicy eel sauce and japanese wasabi mayo

• 17

Volcano Roll

shrimp tempura topped with crab salad

• 10

Mexican Roll

shrimp tempura, crab, cream cheese, green onions, avocado and cucumber topped with avocado slices, bbq eel, tempura crumbs, spicy mayo & wasabi mayo with a touch of seaweed powder. our newest roll from jimmy

• 15

Shumai (6)

steamed shrimp dumplings, served with a soy dipping sauce

• 5

Wasabi Shumai (5)

steamed shrimp dumplings in a wasabi wrapper served with a soy dipping sauce

• 5.5

Avocado Tempura Wedges (3)

topped with eel sauce

• 5

Avocado Tempura Wedges (3)

topped with spicy tuna & eel sauce

• 7.5

Hamachi Kama(Limited Availability)

tender yellowtail collar seasoned with soy and mild spices. broiled golden brown, served with ponzu sauce and lemon slice

• 9

Scallop Motyaki

premium scallops stir fried with mushrooms and barbequed in a mildly spicy mayo sauce with tobiko

• 8

Salmon Asparagus

four asparagus stalks rolled in thin sliced salmon and grilled to perfection

• 7

Vegetable Maki Roll (2)

maki roll with vegetable filling, fried and served with a side of sweet sauce

• 3.5

Shrimp Maki Roll (2)

maki roll with vegetable and shrimp filling, fried and served with a side of sweet sauce

• 4

Gyoza (5)

pan-fried shrimp and vegetable dumpling with delicious ginger-soy dipping sauce

• 5

Yakitori (2)

grilled white meat chicken on skewers with teriyaki glaze and sesame seeds

• 5

Agedashi Tofu

with bonito flakes, scallions and chef's sauce

• 4

Pan Seared Scallops

four u-10 scallops pan seared with shinto's own garlic butter and caramelized with teriyaki glaze. served with a lemon for a touch of citrus

• 7

Beef Sashimi

thinly-sliced rare choice beef with wasabi ginger sauce

• 8

Beef Mamanaki

grilled strip steak wrapped around crispy green scallions topped with ponzu and teriyaki sauce

• 7

Beef Negimaki

grilled strip steak wrapped around fresh asparagus topped with ponzu and teriyaki sauce

• 7

Vegetable Tempura

a variety of fresh vegetables in a delicate batter served with our savory tempura sauce

• 7

Calamari Tempura

strips of calamari with assorted vegetables in a crispy tempura batter served with our savory tempura sauce

• 7

Scallop Tempura

large juicy scallops with crisp vegetables in light tempura batter with our savory tempura sauce

• 8

Shrimp Tempura

delectable shrimp with crisp vegetables in light tempura batter with our savory tempura sauce

• 8

Calamari Teriyaki

shinto's signature dish, fl ash fried calamari rings in a light batter with our sweet and tangy teriyaki glaze

• 7.5

Tuna Tataki Salad

select ahi tuna seared with spices and served on a bed of fresh greens and a wasabi ginger soy sauce

• 9

Shinto's Soft Shell Crab

delicious soft shell crab in tempura batter, deep fried and served with ponzu sauce

• 8.5

Shinto Platter

share our sumptuous appetizer sampler. includes shrimp and scallop tempura, yakitori, gyoza, calamari teriyaki, vegetable tempura and beef mamanaki

• 25

California Roll

• 5.5

Eel Roll

• 6

Tuna Roll

• 5.5

Salmon Roll

• 5

Yellowtail Roll

• 5.5

Avocado & Cucumber Roll

• 4

Spicy Tuna Roll

• 6

Alaskan Roll

• 7.5

Philly Roll

• 6.5

Salmon Maki

• 4.5

Cucumber Maki

• 3

Yellowtail Maki

• 5

Tuna Maki

• 4.5

Avocado Maki

• 4

Cucumber & Kampyo Maki

• 4

California Roll

salmon & shrimp

• 10

Spicy Tuna Roll

yellowtail & mackerel

• 12

Shrimp Tempura Roll

eel & crab

• 12

Tuna & Yellowtail Roll

salmon & red snapper

• 12

Salmon & Tuna Roll

squid & arctic clam

• 12

Cucumber & Avocado Roll

egg & kaiware

• 9

Sashimi

with traditional or hoso maki roll of your choice

• 13

Sashimi Appetizer

• 9

Nigiri Appetizer

• 7

Ebi (Shrimp)

• 4.5

Inari (Tofu Skin)

• 3.5

Kani (Crab)

• 4

Saba (Mackerel)

• 5

Tamago (Egg)

• 3

Hamachi (Yellowtail)

• 5.5

Ika (Squid)

• 4.5

Ikura (Salmon Roe)

• 5.5

Sake (Salmon)

• 4.5

White Fish

• 4.5

Tobiko (Smelt Roe)

• 4

Hokkigai (Arctic Surf Clam)

• 5.5

Tako (Octopus)

• 5.5

Unagi (Eel)

• 6

Ama Ebi (Sweet Shrimp)

• 6

Maguro (Tuna)

• 5.5

Spicy Hotate (Scallop)

• 5

Smoked Salmon

• 5.5

White Tuna

• 5.5

Bass

• 5.5

Keller Roll

shrimp, tuna, cucumber and kaiware topped with delicious baked crab blend and tempura crumbs

• 15

Hawaiian Roll

shrimp tempura, eel, avocado and cucumber topped with spicy tuna with wasabi and eel sauce

• 12.5

Ohio Roll

shrimp, crab, avocado, asparagus and cucumber with wasabi sauce

• 9

The Guatemalan

smoked salmon, cream cheese, fresh jalapenos and green onions wrapped in seaweed and deep fried

• 10

Strongsville Roll

shrimp, smoked eel, bonito flakes, cucumber, kaiware, tamago and tobiko topped with eel sauce

• 10

Rainbow Roll

california maki topped with a slice of tuna, salmon, snapper, yellowtail and avocado

• 12

Caterpillar Roll

eel and cucumber topped with avocado and wasabi and eel sauce

• 8.5

Shrimp Tempura Roll

shrimp tempura, cucumber and avocado with a touch of eel sauce

• 9

Spider Roll

fried soft shell crab, tobiko, avocado and cucumber with wasabi and eel sauce

• 12

Spicy Shinto Roll

thin sliced octopus, shrimp, crab avocado, asparagus, carrots and cucumber with spicy mayo

• 12

Crispy - California Roll

• 7.5

Crispy - Salmon Roll

• 7

Crispy - Tuna Roll

• 8

Crispy - Spicy Tuna Roll

• 8.5

Rock & Roll

eel, smoked salmon, avocado, cucumber and caviar topped with seaweed powder

• 9

Scorpion Roll

shrimp tempura and eel with a sweet and spicy sauce

• 10

"Little" Delicious Roll

cream cheese, avocado, crab meat and spicy tuna deep fried and served with a sweet and spicy sauce

• 14

Fire & Ice Roll

crab with scallions, topped with thin slices of red and white tuna

• 8.5

Miso Surprise

shrimp tempura, cucumber, cream cheese, avocado and green onions with masago and crab. drizzled with our sweet miso glaze

• 12

Shinto Futo Maki

kappa, avocado, kaiware, japanese pickle, tomago and carrots

• 9

Snow Mountain Roll

shrimp tempura, ebi, crab, cucumber avocado and scallions with tobiko and eel sauce on the outside. topped with a crab mix drizzled with eel sauce and tempura crumbs to top it all off.

• 18